The 20 Best Gluten-Free Spots with Outdoor Seating in Vancouver
Updated Mar 2026 for accuracy and safety
Beaches Restaurant & Bar
1919 SE Columbia River Dr, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
Love beaches so much, you should all go before this coming December 2024 and the owners retire! You won't find better service or food! As a family we're we have food allergies, (celiacs and tree nuts) we always feel this is a safe place to eat and we are going to miss it!
Pizzeria La Sorrentina
3000 SE 164th Ave Suite 107, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
Gluten free pizza crust like you will not believe! Top it off with GF flourless chocolate tort and a doppo espresso for a perfect summertime dinner on the patio. Sit back, relax, good food is meant to be savored.
La Bottega Cafe Deli Wine Shop
1905 Main St, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
I had a very tasty gluten-free pasta dish and a glass of good wine in this casual restaurant/deli/wine store. I'll be back and I highly recommend.
Kenji's Ramen & Grill
204 SE Park Plaza Dr #103, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
The service and food are wonderful for my partner, with the normal options on the menu. However, when it comes to the gluten-free options, it's pretty lacking. The gluten-free noodles aren't the best noodles I've had. I'd recommend going for a rice or glass noodle instead. Other gluten-free options are limited. Slightly overpriced, but otherwise worth it in a non gluten-free case.
Little Conejo
114 W 6th St, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
Stylish setting, trendy. Good for a first date or outing with friends. Music is a little louder, but you can still carry on a conversation. I ordered the guac, salad, carnitas tacos, and the rosemary margarita. All were delicious. Margarita wasn't too sweet. Tacos had a nice crunch to the carnitas meat. Guac was very flavorful, just like you'd make at home. Salad was ok, but a little on the plainer side. The setup for ordering is that you walk in and line up to order so there isn't someone checking your table. It was busy on a Tuesday night and we got the last table at 6, but it cleared out by 8. I don't think you'd need a reservation. Food came out pretty quickly and staff were friendly and helpful. The physical temperature was a bit cold, so wear a sweater. Kids could eat here, but for the price, I'd probably leave them home. Although the simple menu could easily appeal to them, these are a little more sophisticated tacos. Parking was easy to find. Gluten free was clearly labeled.
La Provence Boulangerie & Patisserie
17719 SE Mill Plain Blvd, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
TL;DR: get the croissant instead of toast. Try a pastry -- come on you made it all the way here! Location: smack dab in the middle of a hotel parking lot. Parking: lot shared with hotel. Atmosphere: upstairs dining has less people (6 tables). Music is drowned out by echoing conversations and the clanging of utensils and dishware. There is a formidable pastry case up front to ogle at while you are waiting to be seated. ;) Menu: short and descriptive. Surprising number of gluten free options here! Though very little things are dairy free. Service: wait to be seated (dining options are: bar, outdoors, upstairs, or first level), order at the table, you will be watered, food brought to you, leftover boxes available upon request, check brought to you, pay at the table. Breakfast Favorites come with a slice of whole wheat or or sour dough OR a croissant. They both come with a small ramekin of raspberry compote; the toast also comes with a small wrapped pat of butter. Wild Northwest Salmon Hash: got the medium poached eggs, they came smaller than expected but still tasted great with the slightly runny yolk. The salmon was a bit on the salty side but the potatoes were not very flavored so they were a nice palate cleanser between bites. The micro greens added a nice crispness to each bite. The sauce was a bit on the tangy side but paired well with the salmon. Chef's Omelette: got the hash browns as a side and... that's a lot of protein and carbs haha. Very filling. I think getting the butternut squash and potatoes or the fresh fruit as a side would have been a wiser choice because the meal already comes with 2 slices of toast. The omelette is very tasty and flavored on its own with its contents so you probably won't need to reach for any seasonings. Croissant: flaky, buttery, crisp and oh so satisfying. I love how large it is too. The small ramekin of raspberry compote was a nice touch to the buttery croissant and added just the right amount of sweetness and tang to pair with the buttery layers.
Tap Union Freehouse
1300 Washington St #200, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
Great place to stop after a ride. Gluten free options available.
Uptown Barrel Room
2011 Main St, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
Awesome cocktails, great staff and surprisingly wonderful gluten free options! Best gluten free burger I have ever eaten!
Crave Grille
13025 NE Fourth Plain Blvd #104, Vancouver, Washington, United States
Celiac friendlyLow risk of cross-contamination
Trained staff
Dedicated kitchen space
Dedicated appliances
It was a little off my path to Portland but I was so glad I made the trip. I'm gluten intolerant and a good burger bun is hard to find. Not only was the bun good the whole burger was absolutely delicious. It's worth the trip!
DOSALAS latin kitchen + tequila bar
777 Waterfront Wy Suite 201, Vancouver, Washington, United States
AccommodatingSome risk of cross-contamination
Trained staff
My wife is celiac so finding great food that is safe for her to eat at restaurants is not always easy. This place is a must try for celiac / gluten free options. Careful of cross contamination and knowledgeable.